FACCIAMo
PASTA E BASTa
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*Gluten-free pasta option +$2
ANTIPASTI
$12
SUPPLI AL TELEFONO (V)
Spaghetti, Grana Padano, pomodoro, fior di latte, breaded & fried (2 pieces).
$12
$14
POLPETTE FRITTE
Veneto-style mini meatballs, breaded & fried (5 pieces).
$14
INSALATA
$21
INSALATA DI PASTA E POLPO
Orecchiette, slow cooked octopus, mint, olives, capers, divina tomatoes, fried garlic & chilli, vin cotto.
$21
$16
ARUGULA (V/GF)
Pickled fennel, grape tomatoes, lemon and olive oil vinaigrette, ricotta salata — vegan option available.
$16
$18
RADICCHIO & ROMAINE (V)
Goat cheese, cucumber, toasted pumpkin seeds, pickled red onion Calabrian chili and grapefruit dressing.
$18
PASTA FATTA IN CASA*
$19
PASTA ALLA NORMA (V)
Radiatore, fried & marinated eggplant, pomodoro with ricotta salata — vegan option available.
$19
$20
ORECCHIETTE CON CIME DI RAPA (V)
Sautéed rapini, fried garlic & chili, Pecorino Romano — vegan option available.
$20
$23
BOLOGNESE
Fresh Rigatoni, traditional Bolognese, Parmigiano Reggiano.
$23
$24
RAGU GUARDAPORTA
Fresh egg pappardelle, pork neck & beef shank sugo, Pecorino Romano.
$24
$23
BIGOLI CON L’ANATRA
Whole wheat egg pasta, anchovy, duck white ragu, Pecorino Romano.
$23
$23
RAVIOLI - RICOTTA & PEA
Ricotta ravioli, white wine cream, English peas, Parmigiano Reggiano.
$23
$19
CACIO E PEPE (V)
Bucatini, cracked black pepper, Pecorino Romano.
$19
PASTA PER I BAMBINI
$8
FOR THE KIDS — OUR HOUSE-MADE ANIMAL SHAPED PASTA
With butter & cheese or tomato sauce.
$8
DOLCI
$11
TORTA RICCIOLINA
Fresh taglierini, almonds, brown sugar custard, candied orange, caramel cream.
$11
$11
RAVIOLI AL CIOCCOLATO
Dark chocolate ravioli stuffed with chocolate and ricotta.
$11
